Plant Based Ramen and Gyoza Cooking Class in Kyoto





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Duration
2 hours
Ticket type
Mobile Only
Languages
English, Jv
Confirmation
Manual
Meeting point
Meeting point provided
Time zone
Asia/Tokyo
Why Travelers Love This
Overview
This class goes beyond the usual cooking lesson —you’ll learn the secret plant based ingredient that gives our gyoza its meaty texture, and discover an easy trick for making ramen noodles from scratch, no special equipment needed. The broth itself is rich and creamy, built on the deep umami of traditional dashi. It’s a hands on experience loved by vegans and meat-eaters alike. Led by a former food writer with deep knowledge of Kyoto’s food scene, Yukari can also recommend the best restaurants around the city based on your taste.
What's Included
Included
Dinner
Not included
Alcoholic Beverages
Meeting and Pickup
Meeting point
It’s a white tiled building on the corner just north of the soba restaurant, Giomon.
End point
It’s a white tiled building on the corner just north of the soba restaurant, Giomon.
Additional Info
Public Transportation Nearby
Public transportation options are available nearby
Infant Seats Available
Specialized infant seats are available
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Policy type
Standard
For a full refund, cancel at least 24 hours before the scheduled departure time.
Experience may be cancelled if minimum traveler count is not met.
Refund eligibility
100% refundable 1+ days before
Refund eligibility
0% refundable 0-1 days before
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