ToursDayTour to Bran “Dracula’s” Castle + Peles Castle + Wine tasting at Azuga cellar
    DayTour to Bran “Dracula’s” Castle + Peles Castle + Wine tasting at Azuga cellar hero image
    3 photos
    DayTour to Bran “Dracula’s” Castle + Peles Castle + Wine tasting at Azuga cellar gallery 2DayTour to Bran “Dracula’s” Castle + Peles Castle + Wine tasting at Azuga cellar gallery 3
    BrasovFood experiences

    DayTour to Bran “Dracula’s” Castle + Peles Castle + Wine tasting at Azuga cellar

    By Brasov Day Tours - Active Holidays

    Product code 22779P12

    From

    From EUR 130

    For a full refund, cancel at least 24 hours before the scheduled departure time.
    Mobile ticketsPickup details available

    Dates

    Nov 9, 2026 to May 3, 2027

    Start times

    8:30 AM

    Travelers

    Infant ages 0-1, Child ages 2-7, Youth ages 8-17, Adult ages 18-64, Senior ages 65-100

    Options

    DayTour to Bran “Dracula’s” Castle + Peles Castle + Wine tasting at Azuga cellar, Quick Tour Bran&Peles; No Wine

    Availability, payment, cancellation, and vouchers are completed on Viator after you leave this page.

    Duration

    6 hours to 8 hours

    Ticket type

    Mobile Only

    Languages

    English, German, Italian, French, Spanish

    Confirmation

    Instant

    Pickup

    Pickup details available

    Time zone

    Europe/Bucharest

    Booking, payment, cancellation, and vouchers continue on Viator.

    MINIMUM 4PAX!! The tour starts with Bran Castle presenting the story of the castle together with the legend vs. truth about the cruel Vlad Dracula - The Impaler. You can buy several "Dracula” gifts at the souvenir market just outside the castle, but also local handmade artifacts of wool and wood. Then, continue to Peles Palace in Sinaia. The inside visit will be the highlight of your day; the detailed ornaments in every room will take you back to the early 20th century and make you admire every inch of it's artwork. The tour ends with a wine tasting at the famous Cellars of Rhein-Azuga, supplier of the Romanian Royal Court between the world wars. Tourists can discover the art of sparkling wine production by the traditional method used in Champagne, which involves a second fermentation of the wine in the bottle for at least 12 months. Azuga Rhein Cellars were opened in 1892 and were recognized between the two world wars as the Romania’s "Royal Court Provider"